Savory Blaze Grilled Vegetables Recipe

Savory Blaze Grilled Vegetables Recipe

Add Some Fire to Your Veggies with Savory Blaze!

Grilled vegetables don’t have to be boring. With the smoky and slightly sweet heat of Savory Blaze Spice Blend, you can transform any vegetable into a bold and flavorful side dish. This easy recipe is perfect for summer barbecues, family dinners, or meal prep.

Ingredients

• 2 medium zucchini, sliced

• 1 red bell pepper, cut into strips

• 1 yellow bell pepper, cut into strips

• 1 red onion, thickly sliced

• 8 oz button mushrooms

• 2 tbsp olive oil

• 1 tbsp Savory Blaze Spice Blend

Instructions

1. Preheat the Grill: Set your grill to medium heat and lightly oil the grates to prevent sticking.

2. Prepare the Vegetables: In a large bowl, toss the zucchini, peppers, onion, and mushrooms with olive oil. Sprinkle Savory Blaze generously over the vegetables and toss again to ensure even coating.

3. Grill the Vegetables: Place the vegetables directly on the grill or use a grill basket for smaller pieces. Cook for 8-10 minutes, flipping halfway through, until tender and lightly charred.

4. Serve and Enjoy: Transfer the grilled vegetables to a serving platter and sprinkle with an extra pinch of Savory Blaze for an added kick. Serve as a side dish or over rice for a complete meal.

Why Use Savory Blaze?

Savory Blaze enhances the natural sweetness of grilled vegetables while adding a touch of heat and smokiness. Its unique blend of spices makes it a versatile seasoning for everything from proteins to side dishes.

Grab Your Savory Blaze Today!

Visit Zest & Spice Co. to order your jar of Savory Blaze and start transforming your meals with bold flavor.

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