Honey Glazed Ham

Zest and Spice Co

Servings

15

Prep Time

20 minutes

Cook Time

75 minutes

Calories

521

Category

Pork

"Delicious Honey Glazed Ham – Tastes Like Honey Baked Ham at a Fraction of the Price!"

Enjoy the mouthwatering flavor of a perfectly glazed honey ham that rivals the famous Honey Baked Ham but without the high cost or holiday crowds. This easy-to-make honey glazed ham offers a rich, sweet, and savory flavor profile that is sure to impress at any family gathering or holiday meal. For added convenience, you can even purchase the ham pre-sliced, making it even more effortless to serve and enjoy, just like the original! I love preparing this ham while I work on the rest of the meal in the kitchen, ensuring I never forget to baste it for that perfect golden, caramelized finish. It’s incredibly tasty and makes every occasion feel extra special.

Honey Glazed Ham

Ingredients

  • 1 (5 pound) ready-to-eat ham

  • ¼ cup Ham Glaze Mix

  • 2 cups honey

  • ⅔ cup butter

  • ¼ cup dark corn syrup

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C).


  2. Score ham and rub with ham glaze. Place ham in foil-lined pan.


  3. Heat corn syrup, honey, and butter in the top half of a double boiler; keep glaze warm while baking ham.

  4. Brush glaze over ham and bake for 1 hour and 15 minutes in the preheated oven.

  5. Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze. Remove from oven and let sit a few minutes before serving.

  6. Serve hot and enjoy!

Honey Glazed Ham

Honey Glazed Ham

"Delicious Honey Glazed Ham – Tastes Like Honey Baked Ham at a Fraction of the Price!"

Enjoy the mouthwatering flavor of a perfectly glazed honey ham that rivals the famous Honey Baked Ham but without the high cost or holiday crowds. This easy-to-make honey glazed ham offers a rich, sweet, and savory flavor profile that is sure to impress at any family gathering or holiday meal. For added convenience, you can even purchase the ham pre-sliced, making it even more effortless to serve and enjoy, just like the original! I love preparing this ham while I work on the rest of the meal in the kitchen, ensuring I never forget to baste it for that perfect golden, caramelized finish. It’s incredibly tasty and makes every occasion feel extra special.

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